Kudos to your wife for wanting something that literally doesn’t exist. When I … Scoop too big but cookie still yummy like little Longisquama lizard.My wife is asking for a #80 and a #90 scoop for Christmas this year… do they exist? From your research, it appears that the #30 would be perfect, so I would no longer have to make adjustments by imprecisely overfilling my #40 scoop. Cookie scoop sizes can be perplexing. What is that, I said to myself! Cookie Uniformity Forever!Ugh. :)I use two teaspoons (or tablespoons) to measure them and shape them into little circles.How do you think about the answers? I thought I was the only one. Thanks for getting back to me!Whoever finally makes a smaller cookie scoop is going to make a nice profit. I’ll keep following this thread; hopefully someone will find one and share a link!I have a #100 scoop. The one pictured is a #50. Why is language around cookie sizes so imprecise? 23 grams. Finally, I found Zeroll. So, 64 ÷ scoop# = tbsp OR 64 ÷ tbsp = scoop#.
Perfect every time! I may or may not have had my first true existential baking crisis in that moment.
One trick I do when I want to get an amount smaller than the scoop I’m using is to sweep the top of the bowl of the scoop with my thumb to create a concave depression. I love Zeroll brand scoops. Zeroll makes a line of EZ Dishers (scoops) that come in 13 sizes, are easy to clean and use, and basically indestructible. Next stop, world cookie perfection domination!You are a life saver! !So glad you found the info you were searching for Diane! Honestly, if I make a cookie that is more than a millimeter or two different than the others, I usually toss it in our cookie jar rather than include it in my cookie boxes.So now I moved on to the penalty phase. We did not want the kids complaining the they always got the smallest cookie..You do not want to mess around with school cookies. thank you so muchThank you for this! My favorite for cookies is the #60. I can’t seem to find them anywhere. I looked for a link because I assumed there would be one, but apparently I missed it! That happens to me all the time!Wow. If you want big cookies, you can always use an ice cream scoop.you can use an ice cream scooper or you can get to spoons scoop the dough and rub the spoons together until your dough forms a ball and you have uniform cookies! $10.99 $ 10. I called Sur La Table back and had them check the numbers on their scoops. #50 scoop problem solved! It worked but it was time-consuming and made me feel like a crazy person.So I got back online and started researching quality cookie scoops that come in a range of sizes. Me find recipe that say teaspoon but me #50 disher is big like Brontosaurus. Favorite Answer Use your Tablespoon measuring spoon. But it doesn’t stand for 50mm or 50ml, it’s a gauge. So exactly how much does your recipe want you to use?
Use your Tablespoon measuring spoon. 4.7 out of 5 stars 451. That will be a #100 scoop. No you do not sir. Hubba hubba. That’s about 6 times the area of a 2.5” cookie (my standard #50). I always thought I was a bit neurotic for caring about the size differences in my scoops but it DOES make a difference for my cookies and cupcakes!Yay! Me think so but me only caveman and Neanderthal brain too small to be sure. I use the #20, slightly rounded, for cupcakes. Click to email this to a friend (Opens in new window)Cookie Scoop Size Chart-Everything You Need To Know About Choosing A Cookie Scoop!
That’s a bit of a guessing game but I think my trusty #50 is what I would pick.